KennethApply Now for Commercial Kitchen Cleaner Jobs in the USA 2025
Based in Hawaii, cuisine Solutions International is a USDA-certified culinary facility that specializes in creating cuisine for Zippy’s Restaurants and making meals for a range of commercial clients throughout the US. By following stringent hygiene guidelines, the business makes sure that the areas used for food preparation are secure, hygienic, and compliant with regulations.
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Details:
- Company: Food Solutions International
- Location: 94-1068 Ka Uka Boulevard, Waipahu, HI 96797
- Job Type: Full-time
- Salary: $15.85 per Hour
- Country: United States
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Position Overview:
Maintaining a high degree of hygiene and sanitation in a commercial kitchen setting will be your main responsibility as a commercial kitchen cleaner. You will be expected to carry out regular cleaning duties in this role and make sure that all kitchenware, surfaces, and amenities are secure and in accordance with health and safety standards.
Key Responsibilities:
- Sanitize Kitchen Equipment: Regular cleaning and sanitization of all kitchen appliances, tools, and surfaces used in food preparation and service.
- Maintain Facility Cleanliness: Keep the kitchen, storage areas, and dining spaces clean and free from contaminants.
- Ensure Health & Safety Standards: Follow food safety and hygiene protocols, including cleaning grease traps, exhaust systems, and other equipment critical for safety and compliance.
- Waste Management: Dispose of waste according to environmental and health standards.
- Equipment Handling: Operate cleaning machinery and handle chemicals in compliance with safety guidelines.
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Skills and Qualifications:
- Experience: No prior experience required, although any previous cleaning or kitchen maintenance experience is a plus.
- Certification: A ServSafe Food Handler certification or knowledge of food safety practices is beneficial, but not required for entry-level positions.
- Physical Ability: Ability to lift cleaning equipment, stand for extended periods, and work in a fast-paced environment.
Benefits:
- Competitive Salary:
The role offers an hourly wage of $15.85, with opportunities for overtime pay, which can increase overall earnings. - Steady Employment Opportunities:
Commercial kitchen cleaning positions are in demand due to strict hygiene and safety regulations in the U.S. food industry, ensuring job stability. - Skill Development:
Gain hands-on experience in commercial kitchen maintenance, cleaning equipment handling, and sanitation protocols. Employers may also provide additional OSHA (Occupational Safety and Health Administration) training for safety standards. - Entry-Level:
This role is perfect for those looking to enter the food service industry. No advanced qualifications are necessary, making it a suitable entry point for a career in kitchen management or other hospitality-related fields. - Work Flexibility:
Various shifts are available, including part-time, full-time, and night shifts, providing flexibility for personal commitments or school schedules. - Growth Opportunities:
Show proficiency and reliability, and you may be eligible for promotions to supervisory or specialized roles in the kitchen or facility management. - Visa Sponsorship:
For eligible foreign workers, the company may assist with H-2B visa sponsorship, relocation support, and pathways to permanent residency, depending on the needs of the business. - Health and Safety Training:
As part of your role, you may receive training in OSHA standards to help you work safely with cleaning chemicals and equipment.
Job Impact:
You can assist guarantee that the kitchen is operating effectively, which has a direct impact on food safety and patron health, by keeping the area tidy, secure, and compliant. Your job will help achieve the overarching goal of providing wholesome food items while abiding by legal requirements.
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Disclaimer!!!
This information is based on personal research and experience, please kindly do your own research and cross-check all the details before making your decisions.
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